As Founder of Clean Plate Law, Rosanne navigates clients through complex FDA, USDA, and international regulations surrounding food, beverages, dietary supplements, and beyond. She also provides broad ranging consulting services to small & medium sized start ups in the food or health industry.

She will formally launch the legal branch of her work upon passage of the Mass state bar.* Rosanne’s work includes international food policy, labeling and regulation, agriculture, consumables production, government affairs, and public policy.  

When you reach out, tell Rosanne VeganZine sent you!